Aspiring Writers Christmas 2007 Edition
Menu for the 2007 Holiday Receptions
Guide us to thy perfect light.
Now, that is cold!!!!!!!!!!!!!
For Immediate Release
Office of the First Lady
November 29, 2007
Menu for the 2007 Holiday Receptions
Holidays at the White House 2007
Holiday Buffet Reception
An Assortment of Artisanal and Local Cheeses served with a
Bountiful Display of Crackers, Winter Fruits and Spiced Nuts
Chilled Gulf Shrimp Cocktail served with
Cocktail Sauce and Remoulade
Bourbon-Glazed Virginia Ham served with
Cheesy Stone-Ground Grits
Crispy Chicken-Fried Steak Fingers with Creamed Pan Drippings
Roasted Lamb Chops with Rosemary Sea Salt with
Mission Fig Chutney and Mint Jelly
Fruitwood Smoked Copper River Salmon served with
Fresh Potato Pancakes and Traditional Garnitures
Maryland Crab Cakes with Lemon Caper Sauce
Orzo Salad with Roasted Artichokes, Tomatoes and Olives
with Feta Cheese Vinaigrette
Homemade Tamales with Roasted Poblanos and Vidalia Onions
with Black Beans and Tomatillo Sauce
White and Green Asparagus and French Green Bean Tier
with Garlic Aioli
Holiday Reception Desserts
Barney and Miss Beazley Cookies
(Chocolate-Dipped with Gold Collars)
Decorated Animal Cookies
(Grizzly Bear, Elk, Fox, Wolf, Eagle, Mountain Lion,
Moose, Road Runner, Buffalo, Coyote, Deer)
Park Trees and Leaves Cookies
(Gold Magnolia Leaf, Pine Cone, Acorn, Oak Leaf, Aspen Leaf,
Elm Leaf)
Maple Cookies
Park Arrow Head Cookies
Long-Stemmed Fresh Strawberries
Orange-Spiced Infusion with Mixed Tropical Fruits and Berries
Chocolate Truffles with Forest Flavors
(Honey, Maple, Huckleberry)
Chocolate Mice
Log Cabin Cake
(Chocolate Dolly Sin Cake, Chocolate Buttercream Frosting)
Lemon Meringue Sequoia Cake Tree
Coconut Cake with Seven-Minute Frosting
Yule Log – Bûche de Noël
Brioche Bread Pudding
Walnut Pound Dundee Cake
Gingerbread Crown Cake
Mackintosh Apple and Sun-Dried Cherry Cobbler
Office of the First Lady
November 29, 2007
Menu for the 2007 Holiday Receptions
Holidays at the White House 2007
Holiday Buffet Reception
An Assortment of Artisanal and Local Cheeses served with a
Bountiful Display of Crackers, Winter Fruits and Spiced Nuts
Chilled Gulf Shrimp Cocktail served with
Cocktail Sauce and Remoulade
Bourbon-Glazed Virginia Ham served with
Cheesy Stone-Ground Grits
Crispy Chicken-Fried Steak Fingers with Creamed Pan Drippings
Roasted Lamb Chops with Rosemary Sea Salt with
Mission Fig Chutney and Mint Jelly
Fruitwood Smoked Copper River Salmon served with
Fresh Potato Pancakes and Traditional Garnitures
Maryland Crab Cakes with Lemon Caper Sauce
Orzo Salad with Roasted Artichokes, Tomatoes and Olives
with Feta Cheese Vinaigrette
Homemade Tamales with Roasted Poblanos and Vidalia Onions
with Black Beans and Tomatillo Sauce
White and Green Asparagus and French Green Bean Tier
with Garlic Aioli
Holiday Reception Desserts
Barney and Miss Beazley Cookies
(Chocolate-Dipped with Gold Collars)
Decorated Animal Cookies
(Grizzly Bear, Elk, Fox, Wolf, Eagle, Mountain Lion,
Moose, Road Runner, Buffalo, Coyote, Deer)
Park Trees and Leaves Cookies
(Gold Magnolia Leaf, Pine Cone, Acorn, Oak Leaf, Aspen Leaf,
Elm Leaf)
Maple Cookies
Park Arrow Head Cookies
Long-Stemmed Fresh Strawberries
Orange-Spiced Infusion with Mixed Tropical Fruits and Berries
Chocolate Truffles with Forest Flavors
(Honey, Maple, Huckleberry)
Chocolate Mice
Log Cabin Cake
(Chocolate Dolly Sin Cake, Chocolate Buttercream Frosting)
Lemon Meringue Sequoia Cake Tree
Coconut Cake with Seven-Minute Frosting
Yule Log – Bûche de Noël
Brioche Bread Pudding
Walnut Pound Dundee Cake
Gingerbread Crown Cake
Mackintosh Apple and Sun-Dried Cherry Cobbler
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
Aspiring Writers Magazine Christmas Edition 2007
and Aspiring Writers Magazine belongs to Lavenia
Ann Claman.
All Rights Reserved 1999-2007
and Aspiring Writers Magazine belongs to Lavenia
Ann Claman.
All Rights Reserved 1999-2007